á la carte


yachts and fishin' since 2015

top-shelf bar

yachts and fishin' since 2015
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yachts and fishin' since 2015


you can choose your meals here from a wide variety of premium options.

available: afrikat 44' and leopard 51'

breakfast **choose 1 option per group**

(optional for morning departures, 8:00 am, 9:00 am and 10:00 am "half and full day charter")

  • pastries: with butter and jam

  • eggs with chaya: scrambled eggs with chaya leaves

  • vegetarian omelette: with mushrooms and cheese

  • fried eggs: with bacon and bread

  • french bread: with red berries and agave honey

  • molletes: with beans, cheese and pico de gallo

  • quesadillas: traditional Oaxaca cheese with avocado

half day charter

(4  to 7 hour)

afternoon departures 2pm or later

snacks **choose 3 options per group**

(also included on morning departures)

  • mayan guacamole: avocado salad, pico de gallo, coriander, lime and roasted pumpkin seeds.

  • seasonal fruit: mix of seasonal and tropical fruit.

  • crudités: jicama and carrot sticks with ranch dressing.

  • cheese skewer: with grapes and olives.

  • mini shrimp cocktail: with sauce, pico de gallo, coriander and lime.

  • traditional chickpea hummus: accompanied by pita bread.

  • traditional nachos: with cheddar cheese, pico de gallo and beans.

  • serrano ham tapas: with gouda cheese, ranch dressing, arugula, sun-dried tomato and black olives.

ceviches  **choose 2 options per group**

  • mixed ceviche: traditional shrimp, fish and octopus with pico de gallo, avocado and lime.

  • caribbean ceviche: tuna with ponzu, mango, coriander, pico de gallo and avocado.

  • shrimp ceviche: shrimp with passion fruit, tiger’s milk with tequila, pico de gallo and avocado.

  • shrimp aguachile: shrimp, serrano chili sauce, cucumber and coriander, red onion, chili serrano and avocado.

  • vegan ceviche: celery, coconut, tomato, onion, serrano pepper, avocado and heart of palm, in a clamato sauce with lime.

sandwiches **choose 1 option per group**

  • chicken ciabatta: gouda cheese, pesto, onion, sun-dried tomato, avocado and chipotle mayonnaise.

  • smoked salmon bagel: with spinach, avocado, alfalfa sprouts, pickled onion and coriander mayonnaise.

  • portobello burger: with roasted pineapple, roasted onion, mayonnaise and goat’s cheese.

  • vegetarian baguette: with mushrooms, oaxaca cheese and mixed lettuce salad with cherry tomatoes.

  • club sandwich: classic, with chicken breast, ham, tomato, lettuce, bacon, gouda cheese and mayonnaise.

  • chicken burrito: grilled chicken with peppers, roasted onion, lettuce and rice, with a chipotle dressing.

dessert **choose 1 option per group**

• cheesecake: a delicious treat accompanied by fresh and exotic blueberries.

• strawberry mousse: a delicious combination with dark chocolate zest.

• corn bread: exotic mexican sweet bread accompanied by delicious caramel.

• chocolate brownie.

yachts and fishin'

full day charter
(9 hour) also includes
in addition to the above!

main courses **choose 2 options per group or barbecue**

  • tuna and chia: with warm pineapple and broccoli salad, pickled mustard, orange vinaigrette, seasonal sprout.

  • veracruz-style fish fillet: with peppers and onions in white wine, guajillo chili relish, pickled mustard and seasonal sprout.

  • rib eye: with baby vegetables, butter with rosemary, arugula and seasonal sprouts.

  • jumbo shrimp: with chipotle mayonnaise.

  • chicken breast: with mushroom sauce, butter and garlic.

  • pasta frutti di mare: pasta with fish, octopus and shrimp with pomodoro sauce.

  • pasta 4 cheeses: pasta with parmesan, mozzarella, goat and gorgonzola cheese sauce.

side dishes

  • caesar salad: romaine lettuce, chicken, Parmesan cheese, sun-dried tomatoes and caesar dressing.

  • mixed salad: mixed lettuce, walnuts, black olives, red onion and cherry tomatoes.


  • steak, chicken, shrimp, fish and grilled chorizo ​​accompanied by roasted vegetables: zucchini, potato, eggplant, baby onion and pineapple.

yachts and fishin'

snacks **choose 1 option per group**

  • chicken nuggets: with mayonnaise and ketchup

  • potato wedges: with ketchup

  • fish fingers: with mayonnaise

main dishes **choose 1 option per group**

  • pasta pomodoro: with parmesan cheese

  • beef burger: cheese, mayonnaise and ketchup

  • hotdog: with mayonnaise, ketchup and bacon

  • grilled cheese sandwich: with a thousand islands dressing

desserts **choose 1 option per group**

  • cheesecake: a delicious treat accompanied by fresh and exotic blueberries.

  • strawberry mousse: a delicious combination with dark chocolate zest.

  • corn bread: exotic mexican sweet bread accompanied by delicious caramel.

  • chocolate brownie

kids menu
*recommended to 12 and under

yachts and fishin'


*options with additional charge


**option per guest**

  • wagyu japanese beef

  • lobster and ribeye bbq

  • tomahawk

  • raw bar

  • kosher menu

unlimited top-shelf bar

  • Stella, Tulum and Corona beer

  • Grey Goose and Absolut vodka

  • Don Julio and Herradura Reposado tequila

  • Danzantes mezcal

  • Chivas Regal and Black Label Johnnie Walker whiskey

  • Zacapa and Bacardí rum

  • Hendricks gin

  • White and red wine

  • Cocktails: piña colada, mojito, daiquiri, margarita, tequila sunrise, cosmopolitan, ojo rojo

  • Juices (mango, pineapple, cranberry and orange), clamato, soft drinks (Coca Cola, Sprite, Squirt) and water

  • Coffee bar: american, espresso, ristretto

yachts and fishin' since 2015